The Recipe Collection
Tropical Roots Maui Customized & Community-sourced recipes for crafting infused edibles, drinks, and more — refined for the island way.
Infused Gummies
A clean, beginner-friendly process using gelatin, Jello, and corn syrup. Works with any infused MCT oil or input of your choice.
LorAnn Infused Gummies
A refined batch method using LorAnn's professional gummy mix — yields 3 batches per bag. Supports MCT oil, RSO, and distillate.
Infused Chocolate Bark
A simple island-inspired recipe for making infused chocolate with tropical add-ins like macadamia and sea salt.
Island Style POG Gummies
Passion Orange Guava infused gummies with lecithin-bound MCT oil. Tropical flavor, chewy texture, island vibes.
Infused Island Tea
Tropical citrus meets tea tannins in this beautifully dosed drink. Single-serving & batch pitcher guide with dosage label math included.
Infused Coconut Lemonade
A classic island drink elevated with infused coconut water, fresh citrus, and a touch of sea salt.
Infused Coconut Balm
A soothing, all-natural balm made with infused coconut oil, beeswax, and tropical botanicals.
Infusing Cannabis into MCT Oil
The TRM base for every edible and drinkable. Step-by-step guide covering decarb, infusion methods, straining, and storage — including the ALTA Fuse 1 method.
Tincture Mastery Guide
Liquid Mana Extraction — MCT vs alcohol carriers, decarb, sublingual vs ingestion dosing, terpene lock, and Hawaii-specific crafting tips.
Got a Recipe to Share?
Have an island-inspired recipe you'd like to see in the collection? Submit it and we'll feature it here.
Submit via Instagram